Referencing our trusted Webster's dictionary, here's what we find under the entry for "gourmet": one who likes and is an excellent judge of fine food and drink.
Now apply that to hot dogs.
Despite the presumably unintended juxtaposition, Gourmet Hotdogs in Detroit is steadily earning a rep with the downtown lunch crowd, offering its various twists on our ballpark favorites, from its cole slaw-slathered Slaw Dogs to its signature Polish Boy. Not sure what's on it, I've haven't ventured that deep into the menu yet. Other favorites include classic Red Hots, All-American Hotdogs (Chicago style), Chili Dogs, and New York Dogs (mustard and sauerkraut).
And Gourmet Hotdogs does it all from a minuscule, concession stand-style kitchen on John R just off of Woodward. By all accounts, they're doing a fair business, especially on game days when foot traffic heading over to Comerica Park is heaviest. I, for one, will offer this. It's tough to beat one of the $5 combos – two dogs, a bag of chips and a Coke. It's a great deal on a quick lunch, and though I don't know if I'd qualify the dogs as gourmet, they are good.